Chocolate Tempering Machine Adam K6 - Bilait

With a capacity of 6 kg, this machine is ideal for pastry shops. It features a touchscreen panel with the following functions:

• Precise temperature control
• Low-energy night mode
• Automatic timed dosing

Dimensions:

• Length: 47 cm
• Width: 50 cm
• Total height: 84 cm
• Tank diameter: 20 cm

Energy consumption:

• 1.5 kW - 230 V 50/60 Hz