Hendi - Low-Temperature Oven 230V-1200W

Designed for slow cooking or food regeneration through a precise control process. The cooking chamber is heated through the 4 walls to distribute heat evenly.

• Adjustable temperature in 1-degree increments – oven chamber up to 120°C, core temperature, and maintenance up to 100°C.
• Digital settings for time reading, set temperature, and current core/chamber temperature.
• Suitable for GN 1/1 containers, grids, trays, and baking sheets 600x400 mm, on 3 levels.